Doing what I do, my family tends to have a lot of desserts at home. It is perfectly normal to have homemade ice cream, a 6 layer cake, and fresh chocolate chip cookies all at once.  As much as we love dessert, that is even too much for US to eat.  I know a lot of couples and single friends who hesitate to order dessert because really, what are they going to do with an entire cake? We hear you, and are putting together a line of desserts made especially for households of one or two. The first addition is Mini Apricot Butter Pound Cake. We take buttery pound cake made with Apricot Brandy, use a biscuit cutter to make single portions, add a tangy apricot filling, & ice it with Apricot Buttercream. It is served with a side of with Honeyed Apricots that can top the cake, or be saved to enjoy later. What I love about this little cake is that it sits right on a dessert plate, is as delicious and sophisticated as everything we offer, and easy enough to eat in front of the TV  when you’re watching The Big Bang Theory. At BCW we have always said that we wanted the luxury of dessert to be part of everyone’s daily lifestyle. You don’t need a special occasion to eat a beautiful dessert. Make Thursday night special. Enjoy everyday. This cake will help you do that, and more single portion treats are on the way!
Apricot Buttercream Cake for 1

Apricot Buttercream Cake for 1